MATI

Description

Savor authentic Taiwanese cuisine at this all-vegetarian eatery, where traditional Asian flavors meet plant-based innovation. The diverse menu features delectable vegan dumplings, aromatic rice and noodle specialties, perfectly-prepared sweet and sour tofu, crispy lumpia, and an array of other meat-free oriental delights. Every dish is crafted to capture the essence of traditional Taiwanese cooking while catering to vegetarian and vegan diners.